Night 1 - Main Dining Room Dinner Menu

Norwegian Cruise Line

Dining in the main dining rooms on Norwegian Cruise Line offers a variety of options to suit different tastes and dietary preferences. Appetizers include cheese ravioli with lobster cream sauce and Greek salad with feta and fresh vegetables. Entrées feature dishes like grilled New York strip steak with fries and peppercorn sauce or shrimp fettuccini Alfredo with mushrooms. Desserts include warm chocolate lava cake with strawberry compote and seasonal fresh fruit. Guests can also upgrade to the Taste of Specialty menu for $50 or one specialty dining credit, enjoying a four-course meal with items like filet mignon, wild mushroom risotto, and tiramisu. Both options provide a range of choices for a satisfying dining experience.

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