Port Day Breakfast - Main Dining Room Breakfast Menu

Carnival Cruise Line

The Port Day breakfast menu in Carnival’s main dining room is designed for efficiency and variety, catering to guests looking for a quick yet satisfying start to their day. Options include the Port Day Express Breakfast for a fast meal of eggs, bacon, and pastries, as well as an array of à la carte choices like Vanilla French Toast, Brûléed Florida Grapefruit, and custom omelets. Guests can also enjoy lighter fare like yogurt parfaits and avocado toast, alongside hearty classics like Corned Beef Hash and Masala Dosa, ensuring there’s something for everyone.

 
 

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Main Dining Room Experience at Breakfast

Breakfast in Carnival Cruise Line’s main dining rooms offers a variety of options to suit all preferences, from quick and simple meals to more indulgent or lighter fare. The menu includes classic breakfast dishes like omelets, pancakes, and French toast, alongside unique options like Masala Dosa and Avocado Toast. Guests often share tables with other travelers, creating an opportunity for casual morning conversations and a relaxed, social atmosphere.

The dining staff ensure efficient service, accommodating guests who may be eager to head out for their day’s adventures. For those seeking a quicker option, the Port Day Express Breakfast provides a streamlined experience with eggs, bacon, and pastries served promptly. This combination of diverse menu options and attentive service makes breakfast in the main dining room a convenient and enjoyable start to the day.

Port Day Breakfast Menu

PORT DAY EXPRESS BREAKFAST

  • Eggs Any Style – Hickory-smoked bacon, sausage, choice of bread or pastries, orange juice.
    Done fast, done right. In and out in 25 minutes.

MORNING PASTRIES & GRIDDLE

  • Danish or Croissant

  • Toast – White, whole wheat, rye, Norlander bread, or gluten-free bread

  • Bagel or Muffins

  • Jellies – Strawberry, grape, orange marmalade, guava, honey, sugar-free jellies (on request)

  • Vanilla French Toast – Maple butter, caramelized bananas

  • Short Stack Pancakes – Syrup, whipped ricotta, toasted pecans, salted caramel sauce

  • Buttermilk Waffles – Caramel apple compote, spiced mascarpone, syrup

FRUITS, JUICE & GRAINS

  • Fruits – Banana, seasonal melon, baked apples, stewed prunes

  • Juices – Orange, grapefruit, pineapple, apple, tomato, prune

  • Bruleed Florida Grapefruit – Ginger sugar, mint

  • House-Made Granola – Coconut chips, cinnamon, sunflower seeds, walnut, hazelnut, honey

  • Oatmeal – Raisins, Granny Smith apples, toasted almonds

  • Cereals with 2% Milk – Cinnamon Toast Crunch, Frosted Flakes, Cheerios, Special K, Lucky Charms, Raisin Bran, Corn Flakes, Fruit Granola, Hot Cream of Wheat, Rice Krispies, Hominy Grits, Fruit Loops

  • Yogurt – Plain, strawberry, peach, banana, raspberry, blueberry

EGGS

  • Breakfast Board* – Soft boiled egg, baby lettuce salad, pastrami, grilled sourdough, house-made yogurt butter, seasonal jam

  • Eggs Benedict* – Poached eggs on toasted English muffins with smoked ham and hollandaise sauce

  • Broken Egg Sandwich* – Rustic panini, two fried eggs, bacon, cheddar, greens, fries

  • Eggs Any Style* – Fried, scrambled, soft or hard boiled

  • Omelet* – Choice of tomato, onion, pepper, mushroom, cheddar, ham, spinach, Swiss, bacon, arugula, or feta

  • Favorite Choice – Spanish omelet with roasted pepper and tomato salad

SIDES

  • Chicken sausage

  • Pork link sausage

  • Hash brown potatoes

  • Sliced ham

  • Hickory-smoked sliced bacon

  • Turkey bacon

LIGHTER FARE

  • Yogurt Parfait – Hand-churned yogurt, berries, granola, dates, honey

  • Avocado Toast – Whole wheat toast, local greens, red pepper flakes, lemon, poached eggs

  • Breakfast Bowl – Kale, spinach, farro wheat berries, sesame seeds, feta cheese, raspberries, sunny side up egg

  • Egg White Frittata – Broccoli, cheddar

OTHER ENTRÉES

  • Masala Dosa – Lentil & rice crepe, potato & green pea stew, kale, smoked paprika

  • Roasted Broccoli & Cheddar Scramble – Caramelized onions, crème fraîche, buttermilk biscuit

  • Corned Beef Hash* – Roasted pepper and onion, farm egg, sage-black pepper biscuit

  • Smoked Salmon* – Cream cheese and toasted bagel

BEVERAGES

  • Specialty coffee and tea, iced or hot teas

  • Cappuccino

  • Regular or decaffeinated coffee

  • Latte

  • 2% Milk, skim milk, chocolate milk

  • Espresso

  • Hot chocolate

  • "Art of Tea" selection