Norwegian Cruise Line Palomar Menu, Review & Photos - Norwegian Prima Class
Palomar - Norwegian Prima
Exploring the culinary delights aboard a Norwegian Cruise Line ship is a memorable experience, especially with restaurants like Palomar offering a unique dining adventure. This blog post delves into the Palomar experience, detailing its menu, costs, and availability across different ships.
Click here to view the Palomar menu.
About Palomar
Palomar is an a la carte dining destination on select Norwegian Cruise Line ships, known for its exceptional cuisine and ambient setting. It offers guests an opportunity to indulge in various dishes, ensuring a gastronomic journey that complements the cruising experience.
Palomar Menu Highlights
The Palomar menu is a vibrant mix of flavors and presentations. It includes various appetizers, entrees from both land and sea, sides, and desserts. To provide a sense of the menu, some notable dishes are Tuna Crudo, Grilled Jumbo Prawns, Lavráki (Mediterranean Sea Bass), and Tomi (New York Strip Steak). For desserts, the Valrhona Dark Chocolate Mousse Cake and Vanilla Cheesecake “In a Jar” are popular choices.
Cost to Eat at Palomar
Dining at Palomar is a la carte, with each dish priced individually. Guests using a Free At Sea specialty dining credit can select two appetizers, one entree from the From the Sea or From the Land sections, two sides, and one dessert. Additional charges apply for certain menu items, and a 20% gratuity and beverage and specialty service charge are added to the bill.
Our Review of Palomar
During our recent cruise on the Norwegian Prima, we had the chance to dine at Palomar, Norwegian's premiere Mediterranean restaurant. The atmosphere was upscale, yet intimate, offering both indoor and outdoor seating options.
The outdoor seating is located near the pool, which may not be ideal for everyone, so we suggest choosing the indoor seating. There, you can enjoy the ambiance of the open-concept kitchen, and it's generally a quieter, more relaxed dining experience.
Palomar's bar stood out with a more extensive wine list than other restaurants on the ship, a plus for those who appreciate a wide range of selections. The service was attentive and efficient, adding to the overall positive dining experience.
The standout dishes were undoubtedly the seafood. In particular, the grilled octopus was tender and rich in flavor, and the Dover sole was light, fresh, and delicately lemony. These dishes exemplify Palomar's dedication to creating authentic Mediterranean cuisine using the freshest ingredients. While seafood is Palomar's specialty, it's important to note that the restaurant also caters wonderfully to non-seafood eaters.
Which Ships Have Palomar?
Currently, Palomar is available on Norwegian Prima, Norwegian Viva, and Norwegian Aqua. Each ship offers a distinct version of the Palomar experience, tailored to its unique ambiance and guest preferences.
Conclusion
Palomar stands out as a culinary highlight on Norwegian Cruise Line ships, offering a diverse and exquisite dining experience. Whether you are craving seafood or a hearty steak, Palomar's a la carte menu caters to a range of palates. The attention to detail in every dish, combined with the elegant ambiance of the restaurant, makes it a must-visit for those seeking a special dining experience while cruising with Norwegian Cruise Line.
