Norwegian Cruise Line Ocean Blue PDF Menu with Prices
Ocean Blue, Norwegian Bliss © Norwegian Cruise Line
Ocean Blue, Norwegian Cruise Line’s upscale seafood specialty restaurant, provides a dining experience centered around high-quality, fresh seafood and expertly crafted dishes. Known for its elegant atmosphere and carefully curated menu, Ocean Blue has become a go-to choice for cruisers seeking a premium meal. In 2025, Norwegian Cruise Line introduced a new pricing structure for Ocean Blue, streamlining the dining experience.
Click here to view the Ocean Blue menu.
About Ocean Blue
Ocean Blue offers guests a seafood-centric dining experience with a focus on fresh ingredients and refined preparations. The restaurant’s ambiance is both stylish and welcoming, making it an excellent venue for a special evening. For guests sailing on ships with Ocean Blue or its variations, the restaurant delivers a sophisticated take on seafood classics.
Ocean Blue Menu Highlights
Ocean Blue’s menu features an array of appetizers, entrées, and desserts designed to showcase the best in seafood and land-based options. Appetizers include the Ahi Tuna and Avocado Tower, paired with pomegranate soy sauce, and Pan-Seared Scallops with caramelized pork belly and anise-spiced soy glaze. For those seeking a comforting start, the Clam Chowder provides a rich blend of chopped clams, potatoes, bacon, and cream.
The entrée menu offers choices from the land and sea. Seafood specialties include dishes like Cioppino, a hearty tomato-lobster broth filled with lobster, shrimp, scallops, and clams, as well as the Fisherman’s Platter, available grilled or fried. Simply Grilled Fish options, such as salmon and sea bass, come with a choice of sauces and sides for a customized meal. Land-based options include the classic 8 oz Filet Mignon or Roasted Brick Chicken with jalapeño-cilantro chimichurri.
Dessert selections round out the meal with options like Valrhona Dark Chocolate Mousse Cake or the French Apple Tart à la Mode, combining rich flavors and impeccable presentation.
Cost to Eat at Ocean Blue
Dining at Ocean Blue now has a $60 cover charge per person as of 2025. This fee includes three appetizers, one entrée (From the Land, Seafood Specialties, or Simply Grilled Fish sections), two sides, and three desserts. Guests also have the option to use a specialty dining credit, which covers the same meal components.
Certain menu items, such as Surf and Turf or Whole Cold Water Lobster, have an additional $25 supplement. A 20% gratuity and beverage service charge are automatically added to all checks, ensuring a seamless dining experience.
Which Ships Have Ocean Blue?
Ocean Blue is featured on Norwegian Getaway and Norwegian Joy. Additionally, Norwegian Escape offers Bayamo by Ocean Blue, which provides a similar culinary experience with a unique ambiance. Palomar, a Mediterranean-inspired seafood restaurant, can be found on newer ships such as Norwegian Aqua, Norwegian Prima, Norwegian Luna, Norwegian Viva, Norwegian Encore, and Norwegian Bliss, offering an alternative seafood-focused dining experience.
Conclusion
Ocean Blue is an excellent choice for Norwegian Cruise Line guests seeking a sophisticated seafood dining experience. With its thoughtfully crafted menu, refined atmosphere, and simplified pricing model, the restaurant continues to impress cruisers. Advance reservations are highly recommended to secure a table at this popular venue.
