Royal Caribbean Christmas Main Dining Room Menu PDF
Click here to see the Royal Caribbean Christmas Main Dining Room menu.
The main dining room on Royal Caribbean warmly welcomes guests to a Christmas dining experience where a select number of holiday specials are offered just for the occasion. While these festive dishes add a seasonal twist to the meal, guests also have the option to choose from a variety of standard menu items. For those looking to indulge further, premium selections are available for an upgraded cost, ensuring that all aboard can tailor their holiday feast to their liking.
Starters:
The holiday meal commences with starters such as Almond-Crusted Fried Brie with microgreens and a Port-wine-cranberry reduction, and Sweet Potato & Butternut Squash Soup garnished with nutmeg and crème fraîche. From the regular menu, guests can enjoy a Seafood Salad with citrus-marinated seafood, Beef Tartare with savory pickles, or the classic Baked French Onion Soup.
Main Courses:
For the main course, holiday selections include Oven-Roasted Turkey with all the classic trimmings, Honey Baked Ham with a mustard glaze, and a vegetarian Chestnut Truffle Risotto. Regular menu offerings include the Beef Wellington with bordelaise sauce, Herb-Crusted Salmon with lemon-butter sauce, and a savory Roasted Chicken Breast with a thyme jus.
Premium Selections:
For an added touch of luxury, premium selections are available for an additional charge. Guests can opt for the Whole Maine Lobster, Chops Grille Filet Mignon, or the indulgent Surf & Turf combining a Maine lobster tail with roasted filet mignon.
Desserts:
To conclude the meal, the holiday dessert offerings are the Bûche de Noël and a warm Spice Cake with brandy sauce. Regular dessert options include the Royal Cheesecake with glazed strawberries and the Chocolate Whipped Coconut Parfait, among others.
The Christmas menu on Royal Caribbean provides a variety of options to ensure a joyful and satisfying holiday feast for all guests as they celebrate Christmas at sea.