Norwegian Cruise Line Specialty Asian Restaurants PDF Menu with Prices

Silk, Norwegian Spirit © Norwegian Cruise Line

Norwegian Cruise Line offers a variety of specialty Asian restaurants across its fleet, each serving the same expertly crafted menu under different names depending on the ship. Known for their vibrant flavors and diverse offerings, these restaurants deliver a memorable dining experience inspired by cuisines from across Asia. As of 2025, these venues now have a $50 cover charge per person, making it easier for guests to enjoy a curated selection of appetizers, entrées, and desserts.

Click here to view the Specialty Asian Restaurant menu.

About the Specialty Asian Restaurants

Many ships in the Norwegian Cruise Line fleet feature a specialty Asian restaurant with a unique name, but all serve the same expertly crafted menu. These venues blend traditional cooking techniques with contemporary presentations, offering a menu filled with classic dishes and bold flavors. Guests can enjoy a consistent dining experience across the fleet, regardless of the restaurant name. Each restaurant caters to guests seeking a high-quality dining experience, whether indulging in savory noodle dishes, wok-seared proteins, or delicately prepared sushi rolls. With the flexibility to share dishes among dining companions, these venues are ideal for families, couples, and groups.

These specialty Asian restaurants blend traditional cooking techniques with contemporary presentations, offering a menu filled with classic dishes and bold flavors. Each restaurant caters to guests seeking a high-quality dining experience, whether indulging in savory noodle dishes, wok-seared proteins, or delicately prepared sushi rolls. With the flexibility to share dishes among dining companions, these venues are ideal for families, couples, and groups.

Specialty Asian Menu Highlights

The menu begins with appetizers such as Imperial Chicken Wonton Noodle Soup with ginger-soy broth and Five Spice Chicken Lettuce Wraps with mushrooms and garlic. Other favorites include Char Siu Barbecued Spare Ribs glazed in Asian BBQ sauce and Steamed Vegetable Dumplings with sesame-soy garlic sauce.

Entrées range from Kowloon Black Pepper Beef and Broccoli, wok-seared with onions and mushrooms, to Emperor’s Sea Bass, a soy-steamed fillet served with bok choy and ginger. Guests can also enjoy Lo Mein with beef, chicken, and shrimp or Cantonese Shrimp and Scallop Stir Fry in a black bean sauce. Sushi rolls such as the Dragon Roll with broiled eel and the Rainbow Roll featuring an assortment of fresh seafood add variety to the menu.

Desserts include Lychee Spring Rolls with rice pudding and vanilla ice cream, Mango and Strawberry Sago Pudding with creamy tapioca layers, and Five Spice Steamed Chocolate Cream with sesame filo crisp.

Cost to Eat at the Specialty Asian Restaurants

As of 2025, the specialty Asian restaurants now have a $50 cover charge per person. These restaurants were previously complimentary, but the new pricing structure includes any four menu items per guest, with the option to share dishes among dining companions. Guests can also use a specialty dining credit, which covers the same meal allotment. Additional charges apply for premium items, and a 20% gratuity and beverage service charge are automatically added to all checks.

Which Ships Have Specialty Asian Restaurants?

The following ships feature this menu under different restaurant names:

• Norwegian Dawn: Bamboo - A Taste of Asia

• Norwegian Epic: Shanghai's

• Norwegian Gem: Orchid Garden

• Norwegian Jade: Jasmine Garden

• Norwegian Jewel: Chin Chin

• Norwegian Pearl: Lotus Garden

• Norwegian Spirit: Silk

• Norwegian Star: Ginza

• Pride of America: East Meets West

This variety ensures that guests sailing on multiple ships can enjoy a consistent and flavorful dining experience.

Conclusion

Norwegian Cruise Line’s specialty Asian restaurants bring the vibrant flavors of Asia to the high seas. With their expertly curated menus, $50 cover charge, and flexible sharing format, these venues offer an exceptional dining experience. Advance reservations are recommended to secure a table at these popular restaurants, no matter which ship you’re sailing on.